Gourmand is a line created thanks to the exchange of ideas with Paolo Griffa. Ephemeral, light and organic shapes. Detailed textures and outstanding details.
A line of silicone moulds that can be used for main courses, appetizers and desserts.
A wealth of interpretations, to experiment with both hot and cold dishes, enriching the range of possibilities. And a unique spark to unleash your creativity.
Silicone moulds 400x300 mm
Indent dimensions: Ø 110 mm x 3,5 mm h
Volume: ~ 26 ml
Indents per mould: 6