Manual control, mechanical perfection.

Manual Lira is designed for cutting hard products, even those containing almonds, hazelnuts and dried fruit, as well as portioning cremini, hazelnut chocolates, soft nougat, ganache, small pastries (mousses, semifreddi, bavaroises), jellies, biscuits and marzipan.

The cutting base is advanced manually by means of a hand wheel that allows for manual speed adjustments during the cutting phase. The body of the manual Lira is painted steel.

All the components which come into contact with food are made of AISI 304 steel in compliance with the food regulations in force.

The base can be disassembled for easy cleaning and is dishwasher safe. 

Weight: 41 Kg

Size cutting framework: 400 x 400 x 60 h

Dimension: 970 x 340 x 500 mm

2 year warranty

Compose your LIRA with the wide range of cutting frames (sold separately)

Tray and spatula included

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