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Tuiles by Paolo Griffa

Tuiles the silicone moulds line to be used for your main dishes, hot or cold. An experience combining shape and taste, using light and surprising designs, enriched by many novelties for 2023.

40TIME by Antonio Bachour

The 40time line is ideal for tea time, wedding buffets, catering, pleated dessert and contemporary pastry proposal. The perfect medium portion size – 40 ml - and six different shapes adaptable to any occasion.

Pavoni Italia SIGEP 2023

Pavoni Italia SIRHA 2023

Cookmatic pâte à choux plates

The pâte à choux as you’ve never made it before. With the new pâte à choux plates you can create four perfect geometric shapes – cube, cylinder, éclair and rectangular éclair.

How to Cookmatic pâte à choux

The pâte à choux as you’ve never made it before. How? Thanks to small details, revolutionizing the way of making this special kind of pastry.

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