Davide Oldani, the creator of Cucina POP - high quality and accessibility - opened his restaurant D'O, in 2003, in his hometown of Cornaredo, near Milan. One year after opening, the world's most authoritative food guides counted him amongst the greatest chefs of contemporary Italian cuisine. Prior to opening D'O, he worked with Gualtiero Marchesi, Albert Roux, Alain Ducasse and Pierre Hermé. In December 2008,Davide Oldani was awarded the Ambrogino d'Oro by the City of Milan. He has been named Ambassador Expo 2015 and in the same year he took part as speaker at the World Business Forum in Milan. With Pavoni Italia, he gave birth to two original moulds, made for the creation of main dishes, dessert or pastry suggestions.