CIOCCOLATO
PASTICCERIA
GELATO
HORECA
COLORI E MATERIE PRIME
ATTREZZATURE
CONTENITORI
MACCHINE
KIT REOPENING
COROLLA
Cod.
KE070S
Stampo per torta e top Pavocake
by Emmanuele Forcone
Top
external Ø mm 171
internal Ø mm 60
mm 21 h
circa 269 ml
Base
external Ø mm 180
internal Ø mm 54
mm 40 h
circa 848 ml
Disponibile
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