Please note that from December 24th to January 7th, order processing will be temporarily suspended due to our collective holiday break.
You can still continue shopping on our website. We will do our best to process orders received by December 17th before the break. Otherwise, once we return — starting January 7th — we will process and ship all orders placed during the holiday period.
Thank you for your understanding, and best wishes for a happy holiday season!
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Please note that from December 24th to January 7th, order processing will be temporarily suspended due to our collective holiday break.
You can still continue shopping on our website. We will do our best to process orders received by December 17th before the break. Otherwise, once we return — starting January 7th — we will process and ship all orders placed during the holiday period.
Thank you for your understanding, and best wishes for a happy holiday season!
New silicone pastry moulds which will help you in making spectacular dessert with a peculiar 3D effect studied by the World Pastry Champion Emmanuele Forcone.
Dim. 175X165X58 mm H
Vol: 960 ml
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You can still continue to shop on our website. ❤️
All orders will be processed and shipped starting from January 7th.
